Welcome! I am an Assistant Professor in the School of Advanced International Studies (SAIS) at Johns Hopkins University. I am also affiliated with the Fairbank Center for Chinese Studies at Harvard University as an associate in research. My research interests lie in comparative politics and political economy, with a regional focus on China. I am especially intrigued by the political origins of economic policies and the political influence of capitalism in authoritarian countries. Most of my time is spent thinking about how institutions shape the outcomes of economic policies by channeling the choices of state officials and business actors. My first book Manipulating Globalization: The Influence of Bureaucrats on Business in China was published by Stanford University Press. The book explores the political roots of government-business coalitions and economic policy implementation in China. My second book project is on capitalism and authoritarianism in China, which has received support from the Johns Hopkins Catalyst Award. I am also working on articles related to how capital mobility and political motivations influence tax incentives in China. My research has been funded by the Social Science Research Council (Andrew Mellon Foundation), Chiang Ching-Kuo Foundation, Institute for Humane Studies, Stanford University and other grants. My articles have appeared in World Development, Politics & Society, The China Journal,  Review of International Political Economy, and New Political Economy. 

Before joining the SAIS faculty in 2015, I was a Shorenstein Postdoctoral Fellow at Stanford University and Rajawali Fellow at the Ash Center of Harvard Kennedy School. I received my Ph.D. in political science from Johns Hopkins University and an MA in political science from the University of Toronto, as well as BAs in international studies and economics from Peking University. I have research, teaching, and work experience in a number of research institutions and think tanks in the U.S. and China. In addition to research and teaching, I enjoy classic dance, music, poems, and making Asian cuisine. 

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